← back to homecooking Oden February 10, 2026 Ingredients Water 500 ml Ichiban Dashi 500 ml Various fish cakes Egg (Boiled) Shiitake mushroom Wood ear mushroom Drops of Rayu Japanese Chili Oil Korean radish Sources https://www.youtube.com/watch?v=7lbAt5L6FNE https://www.instagram.com/p/DUT8NpbEmnO/
