Ingredients

• Anchovy broth 6 cup
• Bean sprout 340g
• Egg
• Big green onion 1 stalk
• 2 Cheongyang chili pepper
• Chili pepper powder 2 tbsp
• Salted shrimp 1.25 tbsp
• Salt
• Minced garlic 1 tbsp

Personal Notes

Omitting the fresh chili peppers had a bigger impact on the flavor than I expected. I should include them next time. The salted shrimp I used also wasn’t very fresh, which likely affected the flavor.